Chinese Food
All Recipes
Egg tarts (Wangzai milk version)
At nine o'clock in the evening, the children are greedy for egg tarts. There is only the skin of egg tarts at home. There is no cream. What should I do? So Two bags of Wangzai and two eggs. 30g white granulated sugar. It's super delicious when it's baked
6-inch Qifeng cake embryo
I don't remember which teacher's prescription. It's very good. Just a little attention to the details will work. No collapse, no crack. Perfect.
Pumpkin Bacon Spaghetti
Asparagus is shaved into thin strips. It tastes better and tastes fresher. The pumpkin is mixed with milk to make a delicate milkshake. The light pumpkin fragrance is mixed with milk fragrance. Rich taste. Delicious food. The pasta made in this ... ...
Matcha Latte
Friends who like to drink coffee can try to match the fragrance of latte with the strong and mellow flavor of latte
A quick fat version of cheese. Kwai baked sweet potatoes.
Do you know cheese and sweet potato are perfect? Do you want to recollect the low-fat version of baked sweet potato with cheese for take out? You can do it without oven and microwave oven. And you can make your favorite taste ~-
Cheesecake
Cheesecake-1. Cream cheese at room temperature and milk heated and stirred. 2. Add butter and egg yolk for several times and stir evenly. 3. Add low gluten flour. 4. Preheat the oven for 170 degrees. 5. Beat the egg white. Add a few drops of whi... ...
Meat pine bread roll + white fungus, peach gum and red dates soup (Beiding version)
After eating the sweet bread for a few days, I wanted to change it into a salty one, so I made a bun with shallot and meat floss, and then matched it with the white fungus, peach gum, soap horn and red dates soup of Beiding version. Wow. It's so... ...
This pudding is very interesting
In fact, steamed bread and bread are very similar. So I have a strange idea to make an appetizer breakfast with steamed bread instead of toast. The experiment proves that my previous hypothetical idea is completely OK. I can hold it. I suggest y... ...
Plus shell
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I can't stop eating strawberry cake
The inspiration comes from the life of this strawberry cake. The rich and layered cake + sweet and sour mousse liquid + fresh and sweet lemon would like another piece after eating.
[sea moss and meat floss cake roll]
I don't like cake very much, but there is a little pot friend at home who likes it very much, so sometimes the things I don't like will become like the recipe and steps of cake roll. I like the color of 145 degree baking for 40 minutes. Of cours... ...
Soft to soft peas of Matcha
Following the headlines, master Cao Jitong learned how to make red bean soft Europe. For the first time, he bought fermented blue for more than a year to make Matcha, black bean Matcha, figs and walnuts. Two kinds of them made cone-shaped circul... ...
Heart shaped coconut bread (without butter)
In history, the death of one person attracted the attention of the whole world and affected the hearts of millions of people. That is Jesus, the son of God. According to the Bible, Jesus was crucified. He rose from the dead on the third day of b... ...
